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Versatile recipes for all kinds of fishcakes, featuring East Coast seafood, and including tasty accompaniments like pickles, relishes and chutneys. |
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Gastro Blast: Make Tasty Treats & Learn Great ScienceComics, Quizzes and Questions Answered! Get ready to make science delicious!By Victoria Stevenson, By Amanda McNeiceScience has never tasted so delicious -- or been so much fun! |
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80+ quick, easy and delicious recipes that can replace the most popular packaged, processed junk food |
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World Food for Student CooksHealthy, delicious, easy-to-make dishes for the food-truck-loving, noodle-slurping, taco-crunching, mac-n-cheese-loving student!By Krista McLellan170 recipes for awesome food -- on a student budget! |
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Blueberries40+ delicious recipes from Canadian chefs to celebrate this homegrown treatBy Elaine Elliot, By Virginia LeeFlip through and picture plump blueberries bursting with the taste of summer in your mouth! |
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Maple Syrup40+ recipes from chefs across the country that celebrate this Canadian treatBy Elaine ElliotDelicious and tantalizing recipes using everyones favourite Canadian condiment! |
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The Real Food SolutionAchieve your weight and wellness goals, increase your energy and give your family delicious real food!By Wendy McCallumA proven approach that works for today's families -- featuring clean eating and tasty, enjoyable food |
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Everyone's favourite Nova Scotia recipes -- with a whole new modern take!
Hardback Out of print
9781459503922 | Published: September 2015 |
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Rose Murray's A-Z Vegetable CookbookFrom asparagus to zucchini and everything in between, 250+ delicious and simple recipesBy Rose Murray, Illustrated by Eila Hopper RossA bestselling author with a comprehensive book filled with great ideas for healthy, tasty dishes |
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The Chowder Trail CookbookA selection of the best recipes from Taste of Nova Scotia's Chowder TrailBy Elaine Elliot, By Virginia LeeThe best chowders from every corner, cove, harbour and valley in the province!
Paperback Out of print
9781459505353 | Published: June 2018 |
